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From Rowan Jacobsen, America's go-to expert, the author of the trailblazing A Geography of Oysters, comes the ultimate oyster guide--a gorgeous, full-color, must-have book. A decade ago, Rowan Jacobsen wrote a book called A Geography of Oysters that celebrated the romance of oysters, the primal rush of slurping a raw denizen of the sea, and the mysteries of molluscan terroir. The book struck a chord, and American oyster culture has been on a gravity-defying trajectory ever since. With lavish four-color photos throughout by renowned photographer David Malosh, The Essential Oyster is the definitive book for oyster-lovers everywhere, featuring stunning portraits, tasting notes, and backstories of all the top oysters, as well as recipes from America's top oyster chefs and a guide to the best oyster bars. Spotlighting more than a hundred of North America's greatest oysters--the unique, the historically significant, the flat-out yummiest--The Essential Oyster introduces the oyster culture and history of every region of North America, as well as overseas. There is no coastline from British Columbia to Baja, from New Iberia to New Brunswick, that isn't producing great oysters. For the most part, these are deeper cupped, stronger shelled, finer flavored, and more stylish than their predecessors. Some have colorful stories to tell. Some have quirks. All have character. The Essential Oyster will help you find the best, and help you to cherish them better. That is what's captured--and celebrated--in these pages.

Written by an architect with many years' experience in practice and teaching, this book is a well-illustrated introduction to the great range of materials used in much of the world's building and construction. It is the only book of its type on the market, and suitable for anyone teaching or studying for building trades, architecture, building, landscape design, structural engineering, and allied disciplines. When first published, a reviewer commented, "This book has filled a large gap in publications available to both students and the building professions." The Fourth (2009) Edition is now available, incorporating many references to current standard codes, research, manufacturers, and other authoritative information on the internet, to expand content further if needed. This book was written with the sole purpose of explaining the most popular and important religions of the world. However, there is no one superior religion or belief system in this world. All of the religions that have been developed throughout the ages were based on the cultures and values of the people from those time periods. Their ways of thinking then got passed down to future generations of people through the use of holy books and scriptures. You don't necessarily have to believe The Essential Oyster: A Salty Appreciation of Taste and Temptation free epub in any particular God or religion to adapt a belief system similar to the religions of this book.

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Author: Rowan Jacobsen
Number of Pages: 304 pages
Published Date: 01 Dec 2016
Publisher: Bloomsbury Publishing PLC
Publication Country: New York, United States
Language: English
ISBN: 9781632862563
Download Link: Click Here
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